Spice Oils

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• Ajowan oil is derived from seed of annual herb Caum Ajowan. It is a annual herbaceous, 30 -70 cm (1 -2 ft) in height and bears feathery leaves & red flowers. When seeds are ripe, these are dried and processed for oil extraction.

• High in thymol, as much as 50%; p-cymene, alpha-pinene, limonene, gamma-terpines,Thymol

• A top note with a strong aroma, Rosemary has a fresh, strong, woody and herbal scent.

• Thyme,Sandalwood, clary sage & Parsley.

• Ajwain, carum, copticum

• It is used as a whooping cough & toothaches as well as assists in bronchitis, gas, skin disease, digestive weakness, diarrhea and cholera. Ajowan oil has in it antibacterial, anti-infectious, antiviral, anti-parasitic, anti-fungal, antiseptic properties.

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• Item Code: IAOC-SO-001

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• The Vanilla Oil is a solvent extracted from the beans of Vanilla plant. Vanilla is grown in India, Egypt and Bourbon. The absolute is dark brown in color and has a sweet, heavy and warm odor. Vanilla Oil is extracted from the herbaceous climbing vine with green stems and large, white flowers. This oil has a rich sweet aroma

• The main chemical components are vanillin and numerous traces of other constituents such as eugenol, caproic acid etc.

• A top note with a medium aroma, Vanilla has a sweet, rich scent.

• Vanilla blends well with Sandalwood, Pine, and Cinnamon.

• Vanilla oil, vanilla absolute oil, vanilla essential oil.

• It is used in perfumery compounds, aromatherapy, flavors, pharmaceuticals and  compounds.

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• Item Code: IAOC-SO-038

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• Vetiver oil has a full, woody, sweet and sustaining aroma. The warm aroma which is very reassuring acts as a great foundation scent for essential oil blends, cologne or perfume oils.

• Vetiver oil, ketones alpha-vetivone, isovalencenol, beta-vetivone, nootkatone, khusimol, vetivone.

• A base note with a strong aroma, has an earthy, woody scent characteristic of oils derived from roots, with a rich note that is popular in products designed for men.

• Frankincense, ginger, jasmine, juniper, lavender, lemongrass, patchouli, rose, sandalwood Mandarin, Orange, Lemon, Mandarin, Petitgrain, Tangerine, Lime.

• Vetiver , khus khus

• Vetiver oil helps in oily skin, stiffness, pains, debility, insomnia, nervous tension and used in massage, perfume, diffuser and skincare.

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• Item Code: IAOC-SO-039

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• Black pepper spice oil is extracted from dried, fully grown yet unripe fruit of pepper plant, which is a perennial woody vine that has heart shaped leaves & small white flowers. It is highly beneficial when used during massage for easing aching muscles.

• 3% essential oil; 80% content of monoterpenes including sabinene, limonene, beta-pinene, terpinene, myrcene, alpha-pinene, delta-3-carene;monoterpene derivatives like carvone, borneol, carvacrol, linalool, 1,8-cineol; 20% of essential oil like beta-caryophyllene, beta-bisabolone, humulene, caryophyllene ketone.

• A middle note with a medium aroma, Black Pepper Essential Oil has a sharp, spicy scent faintly reminiscent of Clove.

• Rosemary, Marjoram, Thyme, Pine, Fir Needle Balsam, Lavender, Lemon, Other Spice Oils.

• Kaali Mirch

• It has wide variety of medicinal applications as well as is used as a stimulant to treat weak membranes like runny nose, hemorrhoids. Further, these are also used in ayurvedic medicines, as antidepressants, antioxidants, protecting cholesterol from changes leading to calcification as well as in the formation of atherosclerotic plaques.

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• Item Code: IAOC-SO-004

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• Calamus Oil is extracted from a red-like aquatic plant that has sword-shaped leaves & small greenish-yellow flowers. All parts of plant have peculiar, agreeable fragrance. Calamus oil is extracted from fresh roots or unpeeled dried root by steam distillation process.

• B-asarone, calamendiol, a-selinene, a-calacorene acorenone, isoshyobunine, b-gurjunene, , camphone, calamusenone and shyobunone, asarone

• Calamus Root has a faintly sweet, waxy scent with a base note and medium aroma.

• Cananga, labdanum, cinnamon, olibanum, patchouli, oregano, cedar wood.

• Calamus Essential Oil

• Calamus oil is highly esteemed as aromatic stimulant & tonic that is often used for nervous complaints, headaches, vertigo and dysentery ailments. It is also used in herbal medicine as aromatic bitter and acts as carminative, removing discomfort caused by flatulence & checking growth of bacteria that give rise to this problem. Further, it is also used to increase appetite & benefit digestion.

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• Item Code: IAOC-SO-005

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• Caraway fruits (erroneously called seeds) are crescent-shaped achenes with five pale ridges which are hydrodistilled to produce oil out of it.

• Riboflavin (Vit. B2) 0.327 mg (22%), Niacin (Vit. B3) 4.579 mg (31%), Vitamin B6 0.435 mg (33%), Folate (Vit. B9) 10 µg (3%), Vitamin B12 0 µg (0%), Vitamin C 7.7 mg (13%), Vitamin E 3.33 mg (22%), Vitamin K 5.4 µg (5%), Calcium 931 mg (93%), Iron 66.36 mg (531%), Magnesium 366 mg (99%), Phosphorus 499 mg (71%), Potassium 1788 mg (38%), Sodium 168 mg (7%), Zinc 4.8 mg (48%).

• A middle note with a strong aroma, Caraway Essential Oil has a sweet spicy odor with a slight peppery smell.

• Soap, Spices, Medicine.

• Meridian Fennel, Persian Cumin.

• Caraway Seed oil is used as fragrance in soaps and as spice in recipes.

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• Item Code: IAOC-SO-008

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• Cassia oil is having a lot of good properties. This warm exotic oil is used more than just a fragrant oil.

• Aromatic essential oil(0.5%-1%),macerating,cinnamaldehyde (about 60 % of the bark oil),ethyl cinnamate, eugenol (found mostly in the leaves), beta-caryophyllene, linalool, and methyl chavicol.

• Cassia Essential Oil has a pungent, warm scent from its 1% to 2% volatile oil that is mainly responsible for the spicy aroma. It is a strong top note.

• Essential oils, carrier/base oils.

• Cassia bark or Chinese cinnamon.

• Cassia oil due to its medicinal properties is used in preparation of medical formulations for fever, chills and for supporting the digestive system.

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• Item Code: IAOC-SO-010

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• Chilli oil is a condiment made from vegetable oil that has been infused with dried chili peppers and sometimes also additional ingredients.

• The vacuum isolated bell pepper oil contains 2-methoxy-3-isobutylpyrazine. trans-b-ocimene, limonene, methyl salicylate, linalool, and hex-cis-3-enol as major constituents.

• A Note of fresh and spicy scent.

• Chili Pepper and Safflower Oil combination.

• Hot chilli oil or hot oil.

• It is used as dipping sauce for meat and dim sum, and in Chinese noodle soup dish jamppong.

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• Item Code: IAOC-SO-012

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• The dried aromatic inner bark in the genus Cinnamomum are often ground and used as a spice.

• Aromatic essential oil(0.5%-1%),macerating,cinnamaldehyde (about 60 % of the bark oil),ethyl cinnamate, eugenol (found mostly in the leaves), beta-caryophyllene, linalool, and methyl chavicol.

• A middle note of strong aroma, it has a warm, spicy scent characteristic of cinnamon.

• Olibanum, ylang ylang, orange, mandarin, benzoin, Peru balsam and in oriental-type mixtures blend well with Cinnamon Bark oil

• Zeylanicum, Cinnamon Oil.

• The cinnamon bark oil is used majorly in medicine, flavoring, and perfumery industry.

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• Item Code: IAOC-SO-015

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• The seeds of the plant are used to extract the oil which is mainly used in food preparations.The cumin oil has a spicy and very penetrating smell.

• Cuminic, cymene, dipentene, limonene, phellandrene and pinene, para-cymene, thymoquinone.

• A middle note with a medium strength of aroma, it has a characteristic warm, spicy and musky scent.

• Angelica, caraway and chamomile.

• C.odorum

• Cumin is useful as a warming oil and helps relieve muscular pains and osteoarthritis. In the digestive system, it acts as a stimulant that helps with colic, dyspepsia, flatulence, bloating and indigestion.

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• Item Code: IAOC-TGEO-017

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• The Davana plant is a small and aromatic herbaceous plant which is native to the Southern part of India, especially to the states of Karnataka,Tamil Nadu and Andhra Pradesh.

• Davana oil, and linalool decreased while those of (Z)- and (E)-methyl cinnamate, (E)-ethyl cinnamate, bicyclogermacrene, davana ether, 2-hydroxyisodavanone.

• The scent of Davana is difficult to express because it smells very different on each individual. The descriptions tend to alternate between rather masculine floral scents to a woodsy, balsamic odor.

• Davana Essential Oil blends with most of the Citrus, Spicy and Woody Essential Oils such as neroli, geranium, grapefruit, cedar wood, caraway, coriander and chamomile essential oils.

• Artemisia Pallens Wall. Oil Artemisia pallens herb oil.

• The Davan Oil is used in food, flavour, cosmetic, pharmaceuticals, and perfume industries.

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• Item Code: IAOC-SO-021

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• The seeds of Fenugreek are distilled to extract the essential oil. The brownish-yellow seeds of rhombic shape produce the highly appreciated oil for its medicinal properties.

• Volatile oil,vitamin A,vitamin B1.

• Almost all essential oil.

• Greek Hay and Fenigreek.

• Fenugreek Essential Oil is reputed to aid in digestion and is as an emollient it is used in poultices for boils, cysts and other complaints. Acting as an expectorant, it contains mucilagins which are known for soothing and relaxing inflamed tissues, relieves congestion, reduces inflammation and fights infection, alleviates coughing, stimulates perspiration to reduce fevers, and is beneficial for treating allergies and bronchitis.

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• Item Code: IAOC-SO-024

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• Marjoram oil has a warm, slightly spicy smell and is colorless to pale yellow/amber in color. This tender bushy perennial herb, about 60cm (24 in) high, has a hairy stem, dark green oval leaves and small white or pink flowers.

• The main chemical constituents are sabinene, a-terpinene, y-terpinene, p-cymene, terpinolene, linalool, cis-sabinene hydrate, linalyl acetate, terpinen-4-ol and y-terpineol.

• A middle note with a medium aroma, it has a warm and spicy aroma, with a note like nutmeg.

• Although essential oils blend well with one another, marjoram oil blends particularly well with lavender, cypress, cedarwood, chamomile, bergamot, eucalyptus and tea tree.

• Sweet marjoram oil ( Origanum marjorana ).

• Marjoram has been used as a folk remedy, culinary herb, fragrance and medicine. It is also used as an analgesic and anti-spasmodic and also been used traditionally treat depression. The oil is used as an external application for sprains, bruises, stiff and paralytic limb. The oil finds application in all aspects of our lives such as pain-relief, beauty care, and cooking.

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• Item Code: IAOC-SO-030

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• This oil is extracted from the resin of the frankincense tree that is a milky-white sticky liquid, flow from the trunk of the tree. The resin is distilled to produce the precious oil. he frankincense tree finds it origin from the Middle East and has small abundant pinnacle leaves with white or pale pink flowers.

• It contains alpha-pinene, alpha-thujene and octanol, Ketonic alcohol (olibanol), resinous matters (30 - 60 per cent) and terpenes (camphene, dipentene, a- and p-pinene, phellandrene).

• A base note with a medium aroma, Boswellia serrate has a warm and spicy, woody odour that is haunting, but milder than Frankincense from Somalia.

• This oil blends with Basil, Bergamot, Cardamom, Cedarwood, Chamomile, Cinnamon, Clary Sage, Coriander, Geranium, Ginger, Myrrh and Vanilla.

• Frankincense.

• The frankincense essential oil is widely known for its therapeutic properties. It is also used as an antiseptic, astringent, carminative, digestive, diuretic, and as a tonic.

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• Item Code: IAOC-SO-033

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• Used in some carminative and digestive remedies, such as ‘gripe waters’.It is used in soaps, detergents, colognes, cosmetics and perfumes, especially men’s fragrances. It is also found in meats, pickles, and sauces.

• Iron, riboflavin, Apiol, myristicin, pinene, potassium, thiamine, vitamin A, vitamin C.

• A middle note with a medium aroma, Parsley Seed Essential Oil does not smell at all like the culinary herb; it has a sweet, warm spicy scent that is herbaceous.

• Cananga, clary sage, neroli, oakmoss, rose, tea tree, and spice oils.

• Curly Parsley; Flat-leaved Parsley; Parsley.

• Accumulation of toxins, aids in child birthing, amenorrhea, arthritis, broken blood vessels, cellulite, colic, cystitis, dysmenorrhea, flatulence, hemorrhoids, indigestion, rheumatism, sciatica, and urinary infection.

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• Item Code: IAOC-SO-035

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• Saffron is known to be one of the most expensive spices. This is because the stigmas of the plant are handpicked to make the spice. Saffron oil has a very interesting odour. It has a woody, spicy, hay like odour.

• Saffron contains the carotenoids crocin and crocetin, which are responsible for the reddish orange color of the stigmas. The stigmas also contain the aromatic essential oil safranal. Other constituents of saffron are cineol and pinene, as well as the substance picrocrocin (saffron bitters). Saffron is also high in thiamine and riboflavin.

• Woody ,Spicy Smell Similar to that of hay.

• It is only partially soluble in alcohol and fixed/carrier oils.

• Safflower , American saffron , zafran ,  saffron , false saffron , dyer's saffron , Gami Honghwain .

• Saffron oil is used for external application in uterine sores. Remanent water after extracting oil from it is also used as medicine

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• Item Code: IAOC-SO-036

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• It is extracted from the turmeric plant which is widely cultivated because of its utility as a yellow-orange culinary spice. Turmeric Oil is much popular for its medicinal as well as coloring and flavoring properties

• Curcumin, zingiberine, ketone, essential oils, phellandrene, limonene, ar-turmerone, a-turmerone, ß-turmerone, 1,8-cineole

• A base note with a medium aroma, Turmeric Essential Oil has the same fragrant woody scent as the powdered spice used in Eastern cuisine.

• Cananga, cassie, clary sage, elecampane, ginger, labdanum, mimosa, and orris.

• Curcuma, turmeric, Ukon, Goeratji,

• It also is a popular insect repellant. The benefits of turmeric on the skin have been well proved for oriental and fantasy-type fragrances.

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• Item Code: IAOC-SO-037